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Chicken Sorghum Soup

https://www.sorghumcheckoff.com/recipes/chicken-sorghum-soup/

Yield

4-6

Sorghum Form

Whole Grain

Ingredients

  • 7 cups chicken stock
  • 1 cup cooked grain sorghum
  • 1 tablespoon olive oil
  • 1 leek, sliced
  • 1 lb chicken, cooked, cubed
  • 1 carrot, sliced
  • 1 red pepper, chopped
  • 1 tomato, diced
  • 2 chipotle peppers in adobo sauce
  • 1 tablespoon cilantro, dried
  • 4 tablespoons cheddar cheese
  • Salt and pepper to taste

Instructions

  1. In a pan, add olive oil, leek, carrot, red pepper and tomato. Cook the ingredients until tender.
  2. Once vegetables are soft, add chicken, stock, chipotle peppers, sorghum and cilantro. Bring to a boil for 5-10 minutes.
  3. Top soup with cheddar cheese and serve with your favorite bread or tortilla chips.

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