Pearled Grain Pressure Cooker Recipe

Sorghum in pressure cooker

Make Time

15 Minutes


4 (3/4 cup servings)

Sorghum Form

Pearled Grain


  • 1 cup pearled grain sorghum
  • 2 cups water or stock


  1. Rinse and drain the pearled grain sorghum.
  2. Pour the liquid and sorghum into a pressure cooker. Set the pressure cooker to high pressure for 15 minutes.
  3. Once the pressure cooker has completed, remove from heat and release all of the pressure before opening the lid.
  4. Drain the sorghum into a small sieve colander. Rinse the sorghum and fluff with a fork. Add your favorite ingredients or add the grain to your favorite recipe.

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