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Anti-Inflammatory Activity of Select Sorghum Brans

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Sorghum Phytochemicals and Their Potential Impact on Human Health

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Celiac disease: In vitro and in vivo safety and palatability of…

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Sorghum 3-deoxyanthocyanins possess strong phase II enzyme inducer…

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Grain sorghum lipid extract reduces cholesterol absorption and plasma…

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The change of the staple diet of black South Africans from sorghum to…

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Chemopreventive Potential of Sorghum with Different Phenolic Profiles

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Advances in grain sorghum and its co-products as a human health…

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Nutraceutical Uses of Sorghum Bran

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Specialty Sorghums for Healthy Foods

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Phenolic Compounds in Cereal Grains and Their Health Benefits

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Sorghum Bran in Meat and Poultry

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