Recipes

Name: Sorghum Sweet Potatoes
Ingredients: 3 pounds sweet potatoes, peeled and cut into 1-inch cubes; 1 teaspoon kosher salt; 3 tablespoons unsalted butter; 1 red jalapeno chile, minced; ¼ teaspoon grated orange zest; ½ cup heavy cream; ¼ cup vegetable stock; 2 tablespoons sorghum or maple syrup; ¼ teaspoon freshly grated nutmeg